Part & Parcel Delicatessen Now Open

Photo from NOLA.com

Part & Parcel, from chef Phillip Lopez of Root and Square Root, has officially opened its doors in The Paramount at South Market!

The deli features classic sandwiches, salads, and a full bar. Chef de Cuisine Michael Mericle, who has been at Root for 6 years, makes all the charcuterie for the deli in-house

A retail section is planned that will sell specialty dried goods, pickles, jams and cookbooks, and the restaurant will soon offer hot plate and pasta dishes. Part & Parcel will accept phone and online orders for quick pick-up.

Check out 7 facts about Part & Parcel from NOLA.com.

We’ll see you at lunch!


Part & Parcel – 611 O’Keefe Avenue (In the Paramount). Open daily 11-9.

Click here to see the menu

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